Adaptogenic Powder is a beloved formulation using 100% organic and locally grown mushroom extract powders and 100% organic heirloom cacao. It’s a perfect addition to coffee, tea, smoothies, healthy meals, and more! It contains 25% of the highest grade cacao, with bioactive cell wall-extracted mushrooms. This is so good, you can sprinkle it on just about anything, and it tastes heavenly.
Adaptogenic Powder
FULL INGREDIENT LIST
KEY BENEFITS
HOW TO USE
PLANT INTELLIGENCE
Cacao (Theobroma cacao) Bean*, Reishi (Ganoderma lucidum) Mushroom*, Agaricus (Agaricus blazei) Mushroom*, Lion's Mane (Hericum erinaceus) Mushroom*, Cordyceps (Cordyceps militaris) Mushroom*, Chaga (Inonotus oblicuus) Mushroom*, Maitake (Grifola frondosa) Mushroom*, Shiitake (Lentinula edodes) Mushroom*
*Organic
All of our mushrooms are 100% organically grown in Washington State. Our Chaga mushroom is a unique blend of both cultivated Chaga mycellium and Chaga sclerotia, and contains both organically farmed and wildcrafted elements. The extract powders are steam extracted, therefore no extractors, binders, or fillers are used.